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Showing posts from October, 2010

Wild About - Evening Primrose Root (Evening Primrose Root Gratin and Mock Horseradish)

Jerky Soup with Sunchokes, Okra, and Squash

Wild Plum Ketchup

Savory Fried Apples with Onions and Sage, and Sweet Fried Apples with Maple Cream Caramel

Wild About - Juniper Berries (Juniper-Rubbed Dove Kebabs)

In Praise of Bug-Eaten Produce